Some ‘kids’ meals’ pack whole day’s serving of calories

Some ‘kids’ meals’ pack whole day’s serving of calories – USATODAY.com

For the latest study, nutritionists with CSPI analyzed the calories in 1,474 different meal combinations at 13 chain restaurants. The nutrition information was gathered from the chains’ websites and corporate offices. Many of the restaurants offer numerous kids’ meal combinations and each meal was considered separately.

CSPI used national nutrition standard recommendations from different groups to determine nutrient needs for children. The Institute of Medicine guidelines recommend that moderately active children, ages 4 to 8, consume about 1,300 calories a day. Therefore, the consumer group calculated that a single meal should not contain more than 430 calories.

The findings showed that overall 45% of the meals are too high in saturated (animal) and trans fat and 86% were too high in sodium.

News from Environment News Service

States,
Enviros Warn EPA Over Ship, Aircraft Emissions

Florida
Tries to Shield Wildlife From Climate Change

Connecticut
AG: Sunscreen Makers’ Claims ‘Misleading’

Judge
Rejects El Paso Stormwater Lawsuit

Idaho
Welcomes New Uranium Enrichment Plant

New
Jersey Court Rules Factory Farm Practices Not Humane

Biofuel
from Corn, Switchgrass and – Miscanthus

Solar Power Breakthrough

Solar Power Breakthrough Stores Energy for Later Use

CAMBRIDGE, Massachusetts, August 2, 2008 (ENS) – Within 10 years, homeowners could power their homes in daylight with solar photovoltaic cells, while using excess solar energy to produce hydrogen and oxygen from water to power a household fuel cell. If the new process developed at the Massachusetts Institute of Technology finds acceptance in the marketplace, electricity-by-wire from a central source could be a thing of the past.